


Potted Cheese
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Salade Russe
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Seared Scallops with Bacon, Peppers and Corn
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Butter Board Roasted Corn and Tomato on Feta Cheese Spread
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Brie Tartine with Chopped Pecans and Honey
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New Orleans White BBQ Shrimp
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New England Clam Chowder
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Fresh Puttanesca Sauce
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