Go Back
–+ servings

Cheesy Hash Brown Bake

No ratings yet
Print Pin
Course: Sides
Cuisine: Southern
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Degree of Difficulty : Easy
Servings: 8 people
Author : Kathy from Inspired Cuisine

Ingredients 

  • 2 lbs frozen hash brown potatoes
  • 2 cups sour cream
  • 2 can (11 oz) cream of mushroom soup
  • 1/4 cup melted butter
  • 1 small grated onion
  • 2 cups grated cheddar cheese
  • 2 tbsp grated parmesan cheese (optional)

Instructions

  • Gather all ingredients before starting recipe.
  • Pre heat oven to 350°F
  • Slightly thaw potatoes.
  • Mix all, except the parmesan cheese, and blend with the slightly thawed hash brown potatoes.
  • Pour mixture into a buttered casserole dish and sprinkle more grated cheddar cheese or parmesan cheese on top.
  • Bake in a pre heated oven for 60 minutes.
  • Allow to cool slightly before serving.