Ingredients
- 6-8 slices roast pork thinly sliced
- 2-3 slices swiss cheese
- 2-3 slices sliced ham
- lots of yellow mustard
- 4 slider buns
Instructions
- Gather all ingredients before starting recipe.
- Cut sliders in half and squirt a fair amount of yellow mustard on each half.
- Place 2-3 slices of ham on one side.
- Place 2-3 slices of sliced pickles on top of the ham.
- Top the pickles with a couple of slices of cold pork roast.
- Top the pork slices with a couple of slices of Swiss cheese.
- Place the second half, mustard side down, on top of the cheese.