Pan Seared New York Strip with Blue Cheese Cream Sauce

I made this Pan Seared New York Strip steak with guests sitting around our kitchen island. I served it with an incredibly decadent sauce that I made at the last minute while the steak was resting. If you have all your ingredients at hand, the sauce can be made in about 5 minutes, the same amount of time that it takes to rest the steak before slicing.