The French Meatloaf
It is looking like fall and we are all beginning to crave comfort food. This French Meatloaf fits the bill. The mushroom and red wine in this recipe elevates this meatloaf into The French Meatloaf. Ideal with mashed potatoes. Cold, the meatloaf is delicious in sandwiches. I have even served it as an appetizer terrine. Just add some crunchy French bread and pickles.
Get My New Cookbook!
Get My New Cookbook!
My Recent Recipes …
Sauce Bolognese
It takes only minutes to get started, then I just let it simmer slowly for a couple of hours. A...
Escarole Salad with Warm Vinaigrette
This Escrole Salad with Warm Vinaigrette is what I call French country or French home cooking. It...
Tartiflette, a Dish of Potato, Bacon and Cheese!
If you love dishes with cheese, then Tartiflette, a dish of bacon, potato and cheese is for you!...
Mixed Bean Vegetable Soup
Try this delicious Mixed Bean Vegetable Soup. A nice vegetarian option, green beans, wax beans and...
Recipes By Course…
All Recipes →
Fall Favorites…
Featured Blogs
All Blogs →
