A great pizza solution if you only have a little grilled Strip Loin Steak left over. You will have most of the toppings in your pantry and fridge, but experiment with toppings that you would like better. This is a 15 minute meal and it is delicious and homemade!
Ingredients
- 1/4 lb or 6-7 slices of grilled strip sirloin steak
- 1 slice Naan bread
- 2-3 tbsp your favorite BBQ Sauce
- 1/3 red onion thinly sliced
- 3-4 mushrooms sliced
- 1 roasted red pepper thinly sliced
- kosher salt and freshly ground black pepper
Instructions
- Gather all ingredients before starting the recipe.
- Pre heat oven to 375°F
- Spread a thin layer of BBQ sauce on the naan.
- Top barbecue sauce with steak, mushrooms and sliced red onion. Season with salt and black pepper.
- Place pizza on a rack and transfer to pre heated oven and bake for 15-20 minutes, or until the naan is crisp on the edges and toppings are hot and bubbling.
