White BBQ Shrimp, a Favorite Southern Lunch…
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Early Beginnings…
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Avant Goût, a Neighborhood Bistro…
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You have the Main, but what about the Side?
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A Lovely Lunch at the Shore…
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Spring in Ontario….
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Somewhere Between Cocktails and Dinner…
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A Truly International Easter Dinner…
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I’m Thinking of White Geraniums Surrounded by White Bacopa…
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Easter Sunday Menu
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Meatballs and Marinara Dipping Sauce
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A Bad Day in the Restaurat World?
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Of Easters Past….
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Cabbage…I get on a Kick!
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North Western Chowder – Two Ways
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It’s Stawberry Season!
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A Modified Nicoise Salad…
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Not One Ounce of Fat!
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Deli Rare Roast Beef and More…
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Grilled Garam Masala Crusted Lamb Chops with Tuscan Salad
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Two Handfuls of Shrimp, Please
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Ho-Hum-Chicken Caesar, but Another Skinny Lunch…
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Lo-Cal-Marinated Skirt Steak, Green Beans and Mushrooms…
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Skinny Beets, Apple and Candied Pecans…
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What…No Carbs?
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Weeknight Dinners…
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New Year’s Day in Florida…
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Our Christmas Lasagna…
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Food & Drink and Some Great Ideas…
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While Visions of Sugar Plums…
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A Traditional English Christmas Dinner…
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‘Tis the Season….
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Grilling and Roasting….S&P, Dry Rub or Marinade?
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It’s Winter!
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I Like Places Like This…
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The March of the Grenadiers
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Toad-in-the-Hole for Lunch?
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Glorious Fall Colors…
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