Rakott Krumpli – Hungarian Comfort Layers of Potato, Sausage & Eggs

As we all begin to shift our focus to the holidays, barely having tucked away the Thanksgiving trappings and delicious bites, it feels like the perfect time to pause, take a deep breath, and turn to something comforting and easy. For me, that dish is one that instantly transports me back to childhood, Rakott Krumpli, Hungarian Layered Potatoes.

It’s amazing how something so simple—potatoes cooked in their jackets, slices of hard‑boiled eggs, and smoky sausage can come together into such an incredibly delicious, soul‑warming meal. It’s the kind of food that wraps you in nostalgia, fills the kitchen with cozy aromas, and reminds you that the simplest ingredients often make the most memorable comfort food.