This Grilled Baguette with Fresh Tomato Rub is an easy, classically Italian side with just a bit of a twist. The toasted baguette is usually just rubbed with a fresh ripe tomato, but I think it’s better if the toast is first rubbed with garlic, then the ripe tomato and then finally a sprinkle of sea salt. Yummm!
Ingredients
- 1 demi baguette
- 2 cloves garlic peeled
- 1 whole vine ripened tomato
- olive oil to drizzle
- sea salt to sprinkle
Instructions
- Gather all ingredients before starting recipe
- Slice Baguette on an angle, drizzle with olive oil and place on a pre heated grill, toast for 2-3 minutes per side,
- Rub toasted baguette slices with peeled garlic clove and the with a cut tomato half
Serving
- Place slices of baguette in a bowl or on a platter and add the other half of the tomato for garnish