This BBQ Sauce is my go to for Ribs, the quantity should be good for a couple of racks, or at least 2 occasions. The sauce keeps in the fridge as long as ketchup does, so no need to worry if you made too much.
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Ingredients
- 2/3 cup ketchup
- 1 1/2 tbspn brown sugar
- 3 tbspn Worchestershire sauce
- 1/2 tspn garlic powder
- 1/2 tspn onion powder
- 1/4 tspn kosher salt
- 1/4 tsbn black pepper
- 1 tbspn bottled barbecue sauce (optional)
Servings: portions
Units:
Instructions
- Gather all ingredients before starting recipe
- Mix all ingredients in bowl and reserve until ready to use
