This spice rub is great for lamb chops, lamb lollipops or even leg of lamb. It keeps well in your pantry. Be sure to label the bottle or else you will be making at every time.

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  • Course Marinades, Spice Rubs, Dressings
  • Cuisine Indian
  • Keyword Spices and Rubs
Servings Prep Time Cook Time
2 portions 2 minutes
Passive Time Total Time
2 minutes
Servings Prep Time Cook Time
2 portions 2 minutes
Passive Time Total Time
2 minutes
Degree of Difficulty
Easy
Ingredients
  • 1 tsp dried thyme
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 1 tsp paprika
  • 1/2 tsp kosher salt
  • fresh ground black pepper
Servings: portions
Units:
Instructions
  1. Mix all ingredients and store remainder in a jar with a tight lid.

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