BBQ Dry Rub This BBQ Dry Rub is ideal for chicken and ribs. Try it with Buffalo Chicken Pops or St. Louis Style Ribs. BBQ Dry Rub No ratings yet Print Pin Rate Course: SidesCuisine: Southern Keyword: All-Seasons Prep Time: 5 minutes minutesTotal Time: 5 minutes minutes Degree of Difficulty : Easy Servings: 3 cup Author : Kathy from Inspired Cuisine Ingredients 1x2x3x▢ 1 tbsp garlic powder▢ 1 tbsp onion powder▢ 1 tbsp brown sugar▢ 1 tbsp kosher salt▢ 1 tbsp ground black pepper▢ 1 tbsp chili powder▢ 1 tbsp sweet Hungarian paprika Cook ModePrevent your screen from going dark InstructionsMix together all dry rub ingredients. Facebook Twitter Pinterest ← Previous Post Seared Scallops with Bacon, Peppers and Corn Next Post → American Carnitas Submit a Comment Cancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment * Name * Email * Website Sign me up for the newsletter! Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.