This Spiced and Seasoned Roasted Veggie Platter is ideal for a buffet or as an appetizer for a party. You can make it easily by buying broccoli and cauliflower florets as well as sweet potatoes, peeled and cubed, already prepared. Just add a few carrots and you have a wonderful platter.
Tip : The prep time allows for starting with vegetables that have to be peeled, sliced and cut into bite sized pieces. The cook time allows for 2 different cook times roasted in 2 batches.
Ingredients
- 1 recipe Garam Masala Blackened Sweet Potato
- 1 recipe Buffalo Wing Roasted Cauliflower
- 1 recipe Chilli and Black Pepper Roasted Carrots
- 1 recipe Roasted Ginger and Sesame Broccoli
Instructions
- Follow preparation instructions for each of the components of this platter via the links shown.
