This Trio of Small Bites is from my recipe collection and is wonderful with pre dinner drinks. Each recipe yields more than enough for a single serving but keeps well for another occasion. The Marcona almonds will keep for weeks in a sealed jar, the potted cheese can be frozen, and of course the olives can stay in the fridge for a long time. This makes pre dinner preparation a breeze.
Ingredients
- 1 recipe Cumin and Paprika Spiced Marcona Almonds
- 1 recipe Potted Cheese
- 1 recipe Warm Olives in Garlic, Olive Oil and Zested Orange
- 1 small loaf of walnut bread fruit bread, or olive bread cut into small slices
