Baked Ricotta Soufflé with Cherry Tomato Vinaigrette

Recipes

Baked Ricotta Soufflé with Cherry Tomato Vinaigrette

Baked Ricotta Soufflé with Cherry Tomato Vinaigrette makes a great appetizer, or even a light summer lunch paired with a fresh salad. It’s simple, elegant, and full of sunny flavors. Honestly, it looks way more impressive than it is—don’t let it intimidate you, it’s totally doable!

Baked Ricotta Soufflé with Cherry Tomato Vinaigrette

5 from 1 vote
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Course: Appetizer
Cuisine: Italian
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Degree of Difficulty : Easy
Servings: 4 people
Author : Kathy from Inspired Cuisine

Ingredients 

5 from 1 vote (1 rating without comment)

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