
Recipes
Recipes


Rose Harissa, Kalamata Olives and Capers

Black Bean, Rice and Beef Tacos

Cubano Sandwich

Corned Beef Sliders

Frisee

Scallops, Mushrooms, Capers, Lemon and Fettuccine

Sweet Cornbread Mini Muffins
How to Carve a Bone-In Leg of Lamb

Beef Stroganoff

Miso Marinated Cod Burger

Chicken Soup with Dumplings

An Italian Charcuterie Board

How to Trim a Pork Tenderloin

Our All-Time Favorite Chicken

Daddy Wu’s Chinese Chicken

Tasty Bits and Bites

Baked Fontina Garlic, Rosemary and Honey

Coq au Vin Blanc

White Bean Chicken Chili Soup

Red Pepper and Spring Pea Curry

Ham, Onion, Red Pepper and Tomato Frittata

Tri-Color Crudités

Cucumber Ribbon Salad

New Potatoes, Tossed in Butter and Parsley

Manchego Cheese with Glazed Apricots and Cherries

Prawn Carpaccio

Irish Ham and Cheese Pasties

Cheesy Sausage and Croissant Casserole

Scottish Shortbread Cookies

Cook Top Roasted Potatoes

Roast Prime Rib of Beef

Sherlock’s Beans

Sugar Plums

Bacon and Onion Jam on Brie Toasts

Char Siu Roasted Baby Brussels Sprouts

Char Siu Chicken-My Way

Char Siu BBQ Sauce

Kofta Curry – My Way

Filet Mignon with Bordelaise Sauce

French Chocolate Cream Roll Cake and Pecan Praline

Smoked Salmon on Crisps

Cherries ‘n Whipped Cream Ice Cream

Duck Breast Crostini with Spiced Marmalade

Crispy Duck Breast with Cherry-Caper Sauce

Ravioli with Sage, Toasted Walnuts in Brown Sauce

Duck Confit

BBQ Brisket

Cacio e Pepe Mezza Luna with Crispy Prosciutto

Thai Curried Chicken Soup

Wild Mushroom and Gruyère Tart with Fresh Herb Salad

Beef Bourguignon

Chicken Niscoise

Mustard Crusted Grilled Pork with Roasted Potato and Cauliflower Salad

Roasted Potato and Cauliflower Salad

Cherry Agradolce

Leek and Rice Soup

Jägerschnitzel with Bacon Mushroom Sauce

Sweet Potato Ravioli with Mushroom and Toasted Walnuts

No-Fry Fried Shallots

Sheet Pan Roasted Chicken with Garlic, Lemon and Rosemary

Apple Walnut Crisp

Charred Fennel Soup

Vanilla Custard Cream Cake

Cajun Spice Mix

White Wine-Braised Rabbit with Mustard and Spring Veg

Aloo Gobi – Potato, Peas & Green Pepper Curry

Layered Cabbage (Rakott Kaposzta)
What is ‘Supreme’ of Chicken and how to make it…

Supreme of Chicken

Honey Garlic Sauce

Tomato and Cheese Skillet Dip

Fried Chicken with Honey, Chilli and Lime Sauce

Tandoori Lamb Chops with Spiced Green Peas
