Recipes
Recipes
Just a Little Cheese Before Dessert…
Mille-Feuille
Sauce Bolognese
Prosciutto Bread
Chicken Saltimbocca
Spice Rubbed Lamb Lolly Pops
Lobster with Bloody Mary Linguini
Shrimp Boil, My Way
Caribbean Chicken with Coconut, Lime and Chiles
Mushroom and Caramelized Onion Pizza
Veal Paprikash
Sautéed Savoy Cabbage with Streaky Smoked Bacon
Seared Breast of Duck, Magret de Canard
Prosciutto and Melon
Roasted Broccoli, Red Onion and Grape Salad
Garlic Shallot Wine Butter Steamed Mussels
Pan Seared Petit Tender with Peppercorn Sauce
Spicy Watermelon and Feta Salad
Baked Scotch Egg
Microwave Corn on the Cob
Mini Breakfast Sandwiches
Chicken Fricassée
Cherry Tomato Vinaigrette
Easy Roast Chicken
Housemade Honey Mustard
Tomato Vinaigrette and Dill Cream Cheese Dip
Simple Warm Potato and Onion Salad
Birria Beef Tacos
Lowcountry Shrimp and Grits
Moroccan Spiced Shoulder of Lamb
Island Pork Tenderloin Salad
Aloo Gobi – Potato, Peas & Green Pepper Curry
Steak Salad
Char Sui Lamb with Chinese Egg Noodles
Coconut Lime Pineapple Upside-Down Cake
Blackened Tilapia with Pineapple Salsa
Giant Meatball Sliders
Spanish White Bean and Bell Pepper Salad
Not a Creamy Potato Salad!
Pickled Red Onions
White Bean, Peppers and Sausage Salad
Chicken Brochettes
Perfect Rare Steak on Toasted Garlic Bread
Seared Scallops with Bacon, Peppers and Corn
Hearty Cabbage with Smoked Sausage
Copycat Ham and Gruyere Cheese Tarte
Leftover Lamb Pilau
Homemade Pineapple Jam
Curry Ketchup
Quick Pickle
Pinwheel Sausage with Curry Ketchup and Quick Pickle
Easy Roast Lamb Flatbread
Scrambled Eggs on Sourdough with Sautéed Morel Mushrooms
Pineapple Jam Cookies
Golden Pan Seared Rosemary Chicken
Cod Fillets with Tangy Puttanesca Sauce and a Spiced Toasted Crust
Fresh Puttanesca Sauce
Chicken Tacos
Fennel, Shallot and Honey Roasted Chicken
Avocado on Multi-Grain Toast
Pan Fried Garlic Butter Bay Scallops
Lexington House Salad
Reuben Sandwich, My Way
Colcannon – The Irish Inspired Mashup
Peppercorn Sauce for Steak
Pasta Aglio e Olio (Pasta with Sautéed Garlic and Olive Oil)
Roasted Red Apples and Onions
Chicken and Mushrooms in Creamy Asiago and Mustard Sauce
Stuffed Kohlrabi (Töltött Karalábé)
Rustic Veal Stew with Olives and Potatoes
Quick Ham and Navy Bean Soup
Wasabi Salmon Tartare
Mini Meat Loaf Patties (fah-sheert)
