Dinner
Dinner
Quick Sausage and Pepper Fry
Seared Loin of Venison with Red Wine Chocolate Sauce
Spicy Tenderloin Tips
Roast Prime Rib of Beef
Golden Pan Seared Rosemary Chicken
Filet of Beef
Crispy Duck Breast with Cherry-Caper Sauce
Rolled and Stuffed Leg of Lamb
Chicken and Rice with Root Vegetables
Filet Mignon with Bordelaise Sauce
Osso Bucco
Roast Turkey with Bread, Mushroom and Sage Stuffing
Lamb Kleftiko
Pork Tenderloin and Cherry Agradolce
Carne de Porco a Alentejana – Braised Pork Shoulder
Au Naturele Pork Chops
Timballo, A Special Layered Pasta Dish
Normandy Chicken with Apples (Poulet Vallée d’Auge)
Pan Seared New York Strip with Blue Cheese Cream Sauce
Stuffed White Peppers
White Pepper, Tomato and Pepperoni Lecho
Creamy Smooth Cheesy Summer Pasta
Bloody Mary Linguini
Spaghetti Pie
Sauce Bolognese
St. Louis Style BBQ Ribs
Pan Seared Tri Tip Steak and Red Onion Jam
Rack of Lamb
