
Dinner
Dinner


Quick Sausage and Pepper Fry

Seared Loin of Venison with Red Wine Chocolate Sauce

Spicy Tenderloin Tips

Roast Prime Rib of Beef

Golden Pan Seared Rosemary Chicken

Filet of Beef

Crispy Duck Breast with Cherry-Caper Sauce

Rolled and Stuffed Leg of Lamb

Chicken and Rice with Root Vegetables

Filet Mignon with Bordelaise Sauce

Osso Bucco

Roast Turkey with Bread, Mushroom and Sage Stuffing

Lamb Kleftiko

Pork Tenderloin and Cherry Agradolce

Carne de Porco a Alentejana – Braised Pork Shoulder

Au Naturele Pork Chops

Timballo, A Special Layered Pasta Dish

Normandy Chicken with Apples (Poulet Vallée d’Auge)

Pan Seared New York Strip with Blue Cheese Cream Sauce

Stuffed White Peppers

White Pepper, Tomato and Pepperoni Lecho

Creamy Smooth Cheesy Summer Pasta

Bloody Mary Linguini

Spaghetti Pie

Sauce Bolognese

St. Louis Style BBQ Ribs

Pan Seared Tri Tip Steak and Red Onion Jam

Rack of Lamb
