Recipes
Recipes
Chicken in Chasseur (Hunter’s) Sauce
French Chicken with Tarragon, White Wine and Tomato Sauce
Cacio E Pepe with Crumbled Sausage Topping
Butter Chicken
Lizzy’s Mango Chutney
Skirt Steak Salad
Chicken with Tarragon Cream Sauce
Psari Plaki Mediterranean Baked Fish
Braised Lamb Shanks
Chicken Caesar Salad
Rustic Savoy Cabbage and Potatoes
Almond Orange Cake with Orange Caramel Sauce
Orange Caramel Sauce
Red Skinned Potatoes with Green Beans
Chicken with Mushrooms
Cream of Broccoli Soup
Pizza for Two
Bourbon Honey Glazed Shrimp
Beef Vegetable Soup
Beet Root, Mint and Feta Salad with Balsamic Dressing
Quick Sausage and Pepper Fry
Homemade Balsamic Dressing
Tasty Nibbles with Champagne
Mille-Feuille
Red Cabbage, Granny Smith Apples and Balsamic Vinegar
Gratin Dauphinoise, the Bijou Cafe
Roasted Broccoli, Red Onion and Grape Salad
Spicy Tenderloin Tips
Prunes in Armagnac (Pruneaux à l’Armagnac)
Mini Yorkshire Pudding
Golden Pan Seared Rosemary Chicken
Filet of Beef
Biegli
Stuffed Rolled Leg of Lamb
Terrine of Pork and Veal with Cherries and Pistachios
Bev’s Chicken Liver Pâté
Chicken and Rice with Root Vegetables
Smoked Salmon on Pumpernickel
Sweet and Salty Feta Cheese Cubes
Pinwheel Apple Slab Pie
Turkey Tacos
Ham, Cheese and Spinach Frittata
Apple Tarte Tatin
Sweet Corn Bread Pudding
Linzer Cookies
Mini Dumplings for Soup
Italian Sandwich Wrap
Santa Fe Corn Chowder
Croque-Monsieur
Quick Apple Strudel
Warm Olives in Garlic, Olive Oil and Orange
Butter Board Roasted Corn and Tomato on Feta Cheese Spread
Brie Crostini with Chopped Walnuts and Honey
Lamb Kleftiko
!Carne de Porco a Alentejana
Yorkshire Pudding
Boiled Potatoes, Butter and Peas
Hearty Kale and Potato Combo
Au Naturele Pork Chops
Chewy Blondie Squares
Glazed Pearl Onions with Raisins and Almonds
Flat Bread with Spicy Barbecue Sauce, Chev and Roasted Red Peppers
Sandip’s Aaloo Subzi (Potato and Onion Curry)
Honey Miso Drizzled Roasted Broccoli
Honey Miso Glaze
Za’atar Spice Mix
Prosciutto, Black Figs and Fresh Buratta Cheese
Pan Seared New York Strip with Blue Cheese Cream Sauce
Avocado Lime Rice Salad
Creamy Smooth Cheesy Summer Pasta
How to Cook Farro or Spelt
Pigs-in-a-Blanket with Country Sausage, Apple Jam, and Manchego
Fig Tart with Bittersweet Ricotta Chocolate Cream Filling
